Animal feed science and technology
- Label
- Animal feed science and technology (literal)
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#rivistaDi
- Fatty acid profile and nutritive value of quinoa (Chenopodium quinoa Willd.) seeds and plants at different growth stages. (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Fatty acids, chemical composition and organic matter digestibility of seeds and vegetative parts of false flax (Camelina sativa L.) after different lengths of growth (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Ensiling forage garland (Chrysanthemum coronarium L.) at two stages of maturity and at different wilting levels (Articolo in rivista) (Prodotto della ricerca)
- Vibrational spectroscopy to predict in vitro digestibility and crop maturity index of different forages during the growing cycle and after freeze- or oven-drying (Articolo in rivista) (Prodotto della ricerca)
- Chemical composition, organic matter digestibility and fatty acid content of evening primrose (Oenothera paradoxa) during its growth cycle (Articolo in rivista) (Prodotto della ricerca)
- Fatty acid and nutritive quality of chia (Salvia hispanica L.) seeds and plant during growth. (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Chemical composition, nutritive value, fatty acid and amino acid contents of Galega officinalis L. during its growth stage and in regrowth (Articolo in rivista) (Prodotto della ricerca)
- Alternative label
- Animal feed science and technology. (literal)
- Anim. feed sci. technol. (literal)
- Language
- eng (literal)
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#issn
- 0377-8401 (literal)
- Preferred label
- Animal feed science and technology (literal)
- Publisher
- Elsevier Tokyo : NLD (literal)
Incoming links:
- Rivista
- Chemical composition, organic matter digestibility and fatty acid content of evening primrose (Oenothera paradoxa) during its growth cycle (Articolo in rivista) (Prodotto della ricerca)
- Chemical composition, nutritive value, fatty acid and amino acid contents of Galega officinalis L. during its growth stage and in regrowth (Articolo in rivista) (Prodotto della ricerca)
- Fatty acids, chemical composition and organic matter digestibility of seeds and vegetative parts of false flax (Camelina sativa L.) after different lengths of growth (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Fatty acid and nutritive quality of chia (Salvia hispanica L.) seeds and plant during growth. (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Ensiling forage garland (Chrysanthemum coronarium L.) at two stages of maturity and at different wilting levels (Articolo in rivista) (Prodotto della ricerca)
- Fatty acid profile and nutritive value of quinoa (Chenopodium quinoa Willd.) seeds and plants at different growth stages. (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Vibrational spectroscopy to predict in vitro digestibility and crop maturity index of different forages during the growing cycle and after freeze- or oven-drying (Articolo in rivista) (Prodotto della ricerca)
