Monitoring of metabolic profiling and water status of Hayward kiwifruits by Nuclear Magnetic Resonance (Articolo in rivista)

Type
Label
  • Monitoring of metabolic profiling and water status of Hayward kiwifruits by Nuclear Magnetic Resonance (Articolo in rivista) (literal)
Anno
  • 2010-01-01T00:00:00+01:00 (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#doi
  • 10.1016/j.talanta.2010.07.080 (literal)
Alternative label
  • D. Capitani (a); L. Mannina (b,a); N. Proietti (a); A.P. Sobolev (a); A. Tomassini (c); A. Miccheli (c); M.E. Di Cocco (c); G. Capuani (c); R. De Salvador (d); M. Delfini (c) (2010)
    Monitoring of metabolic profiling and water status of Hayward kiwifruits by Nuclear Magnetic Resonance
    in Talanta (Oxf.)
    (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#autori
  • D. Capitani (a); L. Mannina (b,a); N. Proietti (a); A.P. Sobolev (a); A. Tomassini (c); A. Miccheli (c); M.E. Di Cocco (c); G. Capuani (c); R. De Salvador (d); M. Delfini (c) (literal)
Pagina inizio
  • 1826 (literal)
Pagina fine
  • 1838 (literal)
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  • 82 (literal)
Rivista
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  • 13 (literal)
Note
  • Scopu (literal)
  • ISI Web of Science (WOS) (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#affiliazioni
  • a) Istituto di Metodologie Chimiche, Laboratorio di Risonanza Magnetica \"Annalaura Segre\", CNR, I-00015 Monterotondo, Rome, Italy b) Dipartimento di Chimica e Tecnologie del Farmaco, Sapienza Università di Roma, Piazzale Aldo Moro 5, I-000185 Rome, Italy c) Dipartimento di Chimica, Sapienza Università di Roma, Piazzale Aldo Moro 5, I-000185 d) CRA Centro di Ricerca per la Frutticoltura, Via Fioranello 5, I-00134, Rome, Italy (literal)
Titolo
  • Monitoring of metabolic profiling and water status of Hayward kiwifruits by Nuclear Magnetic Resonance (literal)
Abstract
  • The metabolic profiling of kiwifruit (Actinidia deliciosa, Hayward cultivar) aqueous extracts and the water status of entire kiwifruits were monitored over the season (June-December) using nuclear magnetic resonance (NMR) methodologies. The metabolic profiling of aqueous kiwifruit extracts was investigated by means of high field NMR spectroscopy. A large number of water-soluble metabolites were assigned by means of 1D and 2D NMR experiments. The change in the metabolic profiles monitored over the season allowed the kiwifruit development to be investigated. Specific temporal trends of aminoacids, sugars, organic acids and other metabolites were observed. The water status of kiwifruits was monitored directly on the intact fruit measuring the T2 spin-spin relaxation time by means of a portable unilateral NMR instrument, fully non-invasive. Again, clear trends of the relaxation time were observed during the monitoring period. The results show that the monitoring of the metabolic profiling and the monitoring of the water status are two complementary means suitable to have a complete view of the investigated fruit. (literal)
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