http://www.cnr.it/ontology/cnr/individuo/prodotto/ID172924
The effects of a new fibre-rich concentrate on the digestibility of horse rations (Articolo in rivista)
- Type
- Label
- The effects of a new fibre-rich concentrate on the digestibility of horse rations (Articolo in rivista) (literal)
- Anno
- 2006-01-01T00:00:00+01:00 (literal)
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#doi
- 10.1016/j.livsci.2005.11.003 (literal)
- Alternative label
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#autori
- Miraglia N.; Bergero D.; Polidori M.; Peiretti P.G.; Ladetto G.; (literal)
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- Rivista
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- Note
- Scopus (literal)
- ISI Web of Science (WOS) (literal)
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#affiliazioni
- Miraglia N.; Polidori M.; Dipartimento di Scienze Animali, Vegetali e dell'Ambiente, Università del Molise, Italy.
Bergero D.; Ladetto G.; Dipartimento di Produzioni Animali, Epidemiologia ed Ecologia, Università di Torino, Italy.
Peiretti P.G.; ISPA - Unità Organizzativa di Supporto di Torino, Italy. (literal)
- Titolo
- The effects of a new fibre-rich concentrate on the digestibility of horse rations (literal)
- Abstract
- Commercially mixed feeds for light horse feeding are being used more and more and, in recent times, a particular role has been played by mixed feeds characterized by high fibre percentages together with pre-biotic or pro-biotic supplements. Consequently, more data about these new feeds is required. The apparent digestibility of a commercially mixed feed containing about 14 % crude fibre (CF) as a feed and 1% lactulose was determined by means of 3 in vivo digestibility trials each performed on 4 saddle horses weighting about 550 kg over a 6 day faeces total collection period with a previous 14 day adaptation period. The diets were based on first cut meadow hay - whose digestibility was estimated in the first trial - and a mixed feed at a feeding level close to maintenance. The forage to concentrate ratios were 100:0, 75:25 and 50:50, respectively, in the three trials. The apparent digestibility of the dry matter, organic matter, gross energy, crude protein, NDF, ADF and CF were measured by the ingesta/excreta procedure. The data was processed using ANOVA. Significant differences were only found for the concentrate in the apparent digestibility coefficients of the dry matter (P=0.021), gross energy (P=0.023), ADF (P=0.041), NDF (P=0.006) and cellulose (P=0.031). (literal)
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