http://www.cnr.it/ontology/cnr/individuo/prodotto/ID170724

Evaluation of the inhibiting effects from exposure to microwaves on the respiratory activity of yeast cell or on enzyme activity (Articolo in rivista)

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Evaluation of the inhibiting effects from exposure to microwaves on the respiratory activity of yeast cell or on enzyme activity (Articolo in rivista) (literal)

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Alternative label

Campanella L., Dragone R., Cusano M., Sammartino M.P., Visco G. (2003)
Evaluation of the inhibiting effects from exposure to microwaves on the respiratory activity of yeast cell or on enzyme activity
in Current medicinal chemistry; Bentham Science Publishers Ltd., Sharjah (Emirati Arabi Uniti)
(literal)

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Department of Chemistry, \"La Sapienza\" University, p le A Moro, 5, 00185 (literal)

Titolo

Evaluation of the inhibiting effects from exposure to microwaves on the respiratory activity of yeast cell or on enzyme activity (literal)

Abstract

Microwaves are used in medical applications, so their eventual toxicity effects must be carefully evaluated. An integral toxicity test, based on the monitoring of the respiratory activity of yeast cells, is proposed to evaluate the damage from microwave exposure. Different exposure times and microvawe powers were considered. On supposing that the damages occur at enzymatic levels, the inhibiting effects of microwave exposure on two enzymes (glucose oxidase (GOD) and superoxide dismutase (SOD)), assumed like models as present in the human organism, was evaluated. (literal)

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