Chemical and Microbiological Characterization of Olive Mill Wastes Based Substrata produced by the O.Mi.By.P. Technology (Olive Mill By-products Processor) and their grounds amendment (Abstract/Poster in atti di convegno)

Type

• Abstract/Poster in atti di convegno (Classe)
• Prodotto della ricerca (Classe)

Label

• Chemical and Microbiological Characterization of Olive Mill Wastes Based Substrata produced by the O.Mi.By.P. Technology (Olive Mill By-products Processor) and their grounds amendment (Abstract/Poster in atti di convegno) (literal)

Anno

• 2004-01-01T00:00:00+01:00 (literal)

Alternative label

• Altieri R., Pepi M., Esposito A., Fontanazza G. (2004)
  Chemical and Microbiological Characterization of Olive Mill Wastes Based Substrata produced by the O.Mi.By.P. Technology (Olive Mill By-products Processor) and their grounds amendment
  in seminario internazionale “Role and Importance of Integrated Soil and Water Management for Orchards development (Vineyards and Olive trees), Mosciano S. Angelo (TE)
  (literal)

Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#autori

• Altieri R., Pepi M., Esposito A., Fontanazza G. (literal)

Titolo

• Chemical and Microbiological Characterization of Olive Mill Wastes Based Substrata produced by the O.Mi.By.P. Technology (Olive Mill By-products Processor) and their grounds amendment (literal)

Prodotto di

• Institute for Agricultural and Forest Systems in the Mediterranean (ISAFoM) (Istituto)

Autore CNR

• ROBERTO ALTIERI (Persona)
• GIUSEPPE FONTANAZZA (Unità di personale interno)
• ALESSANDRO ESPOSITO (Persona)

Incoming links:

Prodotto

• Institute for Agricultural and Forest Systems in the Mediterranean (ISAFoM) (Istituto)

Autore CNR di

• ROBERTO ALTIERI (Persona)
• ALESSANDRO ESPOSITO (Persona)
• GIUSEPPE FONTANAZZA (Unità di personale interno)