Keywords of "Glutamine-binding protein from Escherichia coli specifically binds a wheat gliadin peptide. 2. Resonance energy transfer studies suggest a new sensing approach for an easy detection of wheat gliadin"

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• Keywords of "Glutamine-binding protein from Escherichia coli specifically binds a wheat gliadin peptide. 2. Resonance energy transfer studies suggest a new sensing approach for an easy detection of wheat gliadin" (literal)
• Parole chiave di "Glutamine-binding protein from Escherichia coli specifically binds a wheat gliadin peptide. 2. Resonance energy transfer studies suggest a new sensing approach for an easy detection of wheat gliadin" (literal)

Insieme di parole chiave di

• Glutamine-binding protein from Escherichia coli specifically binds a wheat gliadin peptide. 2. Resonance energy transfer studies suggest a new sensing approach for an easy detection of wheat gliadin (Articolo in rivista) (Prodotto della ricerca)

Ha membro

• celiac disease (Parola chiave)
• fluorescence (Parola chiave)
• gliadin (Parola chiave)
• optical biosensors (Parola chiave)

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Insieme di parole chiave

• Glutamine-binding protein from Escherichia coli specifically binds a wheat gliadin peptide. 2. Resonance energy transfer studies suggest a new sensing approach for an easy detection of wheat gliadin (Articolo in rivista) (Prodotto della ricerca)

Membro di

• fluorescence (Parola chiave)
• celiac disease (Parola chiave)
• gliadin (Parola chiave)
• optical biosensors (Parola chiave)