Postharvest biology and technology
- Label
- Postharvest biology and technology (literal)
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#rivistaDi
- Maturity assessment at harvest and prediction of softening in a late maturing nectarine cultivar after cold storage (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Relationship between visual appearance and browning as evaluated by image analysis and chemical traits in fresh-cut nectarines (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- PTR-MS real time monitoring of the emission of volatile organic compounds during postharvest aging of berryfruit (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Chilling injury in stored nectarines and its detection by time-resolved reflectance spectroscopy (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Activity of extracts from wild edible herbs against postharvest fungal diseases of fruit and vegetables (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Maturity assessment at harvest and prediction of softening in a late maturing nectarine cultivar after cold storage (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Use of fluorescent amplified fragment length polymorphism (fAFLP) to identify specific molecular markers for the biocontrol agent Aureobasidium pullulans strain LS30. (Articolo in rivista) (Prodotto della ricerca)
- Exposure to 1-methylcyclopropene (1-MCP) delays effects of ethylene on fresh-cut broccoli raab (Brassica rapa L.) (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Effects of cold storage and shelf life on sensory quality and consumer acceptance of Abate Fetel pear (Articolo in rivista) (Prodotto della ricerca)
- Peach ripening: Segregation at harvest and postharvest flesh softening (Articolo in rivista) (Prodotto della ricerca)
- Influence of film wrapping and fludioxonil application on quality of pomegranate fruit. (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Time-resolved and continuous wave NIR reflectance spectroscopy to predict soluble solids content and firmness of pear (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Characterization of genes associated with induced resistance against Penicillium expansum in apple fruit treated with quercetin. (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Hot water dipping treatments on Tarocco orange fruit and thier effects on peel essential oil (Articolo in rivista) (Prodotto della ricerca)
- Sensory characteristics, quality and optical properties measured by time-resolved reflectance spectroscopy in stored apples (Articolo in rivista) (Prodotto della ricerca)
- Cold quarantine responses of blood oranges to postharvest hot water and hot air treatments (Articolo in rivista) (Prodotto della ricerca)
- Assessing harvest maturity in nectarines (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Studies on classification models to discriminate 'Braeburn' apples affected by internal browning using the optical properties measured by time-resolved reflectance spectroscopy (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Study of water curing for the preservation of marrons (Castanea sativa Mill., Marrone fiorentino cv). (Articolo in rivista) (Prodotto della ricerca)
- Combined effect of curing followed by acetic acid vapour treatments improves postharvest control of Penicillium digitatum on mandarins. (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Prediction ability of firmness decay models of nectarines based on the biological shift factor measured by time-resolved reflectance spectroscopy (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Nondestructive detection of brown heart in pears by time-resolved reflectance spectroscopy (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- A model for the softening of nectarines based on sorting fruit at harvest by time-resolved reflectance spectroscopy (Articolo in rivista) (Prodotto della ricerca)
- Optical properties, ethylene production and softening in mango fruit (Articolo in rivista) (Prodotto della ricerca)
- Consumer acceptance of fresh-cut nectarines may be related to several characteristics (freshness, overall browning) that can be measured with suitable sensors. In this paper, digital image analysis was used to assess quality and marketability of fresh-cut (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Cold quarantine responses of 'Tarocco' oranges to short hot water and thiabendazole postharvest dip treatments. (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Alternative label
- Postharvest biology and technology. (literal)
- Postharvest biol. technol. (literal)
- Language
- eng (literal)
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#issn
- 0925-5214 (literal)
- Preferred label
- Postharvest biology and technology (literal)
- Publisher
- Elsevier Amsterdam : NLD (literal)
Incoming links:
- Rivista
- Nondestructive detection of brown heart in pears by time-resolved reflectance spectroscopy (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Effects of cold storage and shelf life on sensory quality and consumer acceptance of Abate Fetel pear (Articolo in rivista) (Prodotto della ricerca)
- Prediction ability of firmness decay models of nectarines based on the biological shift factor measured by time-resolved reflectance spectroscopy (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Chilling injury in stored nectarines and its detection by time-resolved reflectance spectroscopy (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Maturity assessment at harvest and prediction of softening in a late maturing nectarine cultivar after cold storage (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Study of water curing for the preservation of marrons (Castanea sativa Mill., Marrone fiorentino cv). (Articolo in rivista) (Prodotto della ricerca)
- Cold quarantine responses of blood oranges to postharvest hot water and hot air treatments (Articolo in rivista) (Prodotto della ricerca)
- Influence of film wrapping and fludioxonil application on quality of pomegranate fruit. (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Exposure to 1-methylcyclopropene (1-MCP) delays effects of ethylene on fresh-cut broccoli raab (Brassica rapa L.) (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Activity of extracts from wild edible herbs against postharvest fungal diseases of fruit and vegetables (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Relationship between visual appearance and browning as evaluated by image analysis and chemical traits in fresh-cut nectarines (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Use of fluorescent amplified fragment length polymorphism (fAFLP) to identify specific molecular markers for the biocontrol agent Aureobasidium pullulans strain LS30. (Articolo in rivista) (Prodotto della ricerca)
- Combined effect of curing followed by acetic acid vapour treatments improves postharvest control of Penicillium digitatum on mandarins. (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Characterization of genes associated with induced resistance against Penicillium expansum in apple fruit treated with quercetin. (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Consumer acceptance of fresh-cut nectarines may be related to several characteristics (freshness, overall browning) that can be measured with suitable sensors. In this paper, digital image analysis was used to assess quality and marketability of fresh-cut (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- A model for the softening of nectarines based on sorting fruit at harvest by time-resolved reflectance spectroscopy (Articolo in rivista) (Prodotto della ricerca)
- Assessing harvest maturity in nectarines (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Time-resolved and continuous wave NIR reflectance spectroscopy to predict soluble solids content and firmness of pear (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Sensory characteristics, quality and optical properties measured by time-resolved reflectance spectroscopy in stored apples (Articolo in rivista) (Prodotto della ricerca)
- PTR-MS real time monitoring of the emission of volatile organic compounds during postharvest aging of berryfruit (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Peach ripening: Segregation at harvest and postharvest flesh softening (Articolo in rivista) (Prodotto della ricerca)
- Cold quarantine responses of 'Tarocco' oranges to short hot water and thiabendazole postharvest dip treatments. (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Hot water dipping treatments on Tarocco orange fruit and thier effects on peel essential oil (Articolo in rivista) (Prodotto della ricerca)
- Maturity assessment at harvest and prediction of softening in a late maturing nectarine cultivar after cold storage (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)
- Optical properties, ethylene production and softening in mango fruit (Articolo in rivista) (Prodotto della ricerca)
- Studies on classification models to discriminate 'Braeburn' apples affected by internal browning using the optical properties measured by time-resolved reflectance spectroscopy (Articolo in rivista) (http://www.cnr.it/ontology/cnr/individuo/prodotto/TIPO1101)