Electrophoretic variation in a \"lectin-like\" protein of bean seeds (Altre pubblicazioni)

Type
Label
  • Electrophoretic variation in a \"lectin-like\" protein of bean seeds (Altre pubblicazioni) (literal)
Anno
  • 1989-01-01T00:00:00+01:00 (literal)
Alternative label
  • Bollini R, Daminati MG, Lioi L, Vitale A, Ceriotti A (1989)
    Electrophoretic variation in a "lectin-like" protein of bean seeds
    (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#autori
  • Bollini R, Daminati MG, Lioi L, Vitale A, Ceriotti A (literal)
Pagina inizio
  • 27 (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#titoloVolume
  • Annual Report of the Bean Improvement Cooperative (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#volumeInCollana
  • 32 (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#pagineTotali
  • 1 (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#affiliazioni
  • IGV-CNR IBBA-CNR (literal)
Titolo
  • Electrophoretic variation in a \"lectin-like\" protein of bean seeds (literal)
Abstract
  • Electrophoretic variation of Lectin-like proteins was investigated in wild and cultivated common bean accessions. In three seeds, all from Mexico, LLP polypeptides were not detectable. In a fouth seed, two abundant glycoplypeptides with Mr of about 32-35 kDa, were present. The Mr suggests that LLP is not proteolitically cleaved in the protein bodies and accumulates in a form similar to that of newly-synthesized LLp precursors transiently associated to the ER. (literal)
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