Effects of no-take area size and age of marine protected areas on fisheries yields: a meta-analytical approach (Articolo in rivista)

Type
Label
  • Effects of no-take area size and age of marine protected areas on fisheries yields: a meta-analytical approach (Articolo in rivista) (literal)
Anno
  • 2011-01-01T00:00:00+01:00 (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#doi
  • 10.1111/j.1467-2979.2010.00401.x (literal)
Alternative label
  • VANDEPERRE F.; HIGGINS R.M.; SÁNCHEZ-MECA J.; MAYNOU F.; GOÑI R.; MARTÍN-SOSA P.; PÉREZ-RUZAFA A.; AFONSO P.; BERTOCCI I.; CREC'HRIOU R.; D'ANNA G.; DIMECH M.; DORTA C.; ESPARZA O.; FALCÓN J.M.; FORCADA A.; GUALA I.; LE DIREACH L.; MARCOS C.; OJEDA-MARTÍNEZ C.; PIPITONE C.; SCHEMBRI P.J.; STELZENMÜLLER V.; STOBART B.; SERRÃO SANTOS R. (2011)
    Effects of no-take area size and age of marine protected areas on fisheries yields: a meta-analytical approach
    in Fish and fisheries (Oxf., Online)
    (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#autori
  • VANDEPERRE F.; HIGGINS R.M.; SÁNCHEZ-MECA J.; MAYNOU F.; GOÑI R.; MARTÍN-SOSA P.; PÉREZ-RUZAFA A.; AFONSO P.; BERTOCCI I.; CREC'HRIOU R.; D'ANNA G.; DIMECH M.; DORTA C.; ESPARZA O.; FALCÓN J.M.; FORCADA A.; GUALA I.; LE DIREACH L.; MARCOS C.; OJEDA-MARTÍNEZ C.; PIPITONE C.; SCHEMBRI P.J.; STELZENMÜLLER V.; STOBART B.; SERRÃO SANTOS R. (literal)
Pagina inizio
  • 412 (literal)
Pagina fine
  • 426 (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#numeroVolume
  • 12 (literal)
Rivista
Note
  • ISI Web of Science (WOS) (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#affiliazioni
  • 1. Univ Acores, Dept Oceanog & Pescas, P-9901862 Horta, Portugal 2. Univ Murcia, Metaanal Unit, E-30100 Murcia, Spain 3. CSIC, Inst Ciencies Mar, E-08003 Barcelona, Spain 4. Ctr Oceanog Canarias, Inst Espanol Oceanog, Palma De Mallorca 07015, Spain 5. Ctr Oceanog Canarias, Inst Espanol Oceanog, Santa Cruz De Tenerife 38005, Spain 6. Univ Murcia, Dept Ecol & Hidrol, E-30100 Murcia, Spain 7. Univ Pisa, Dipartimento Biol, CoNISMa, I-56126 Pisa, Italy 8. Univ Perpignan, UMR CNRS EPHE UPVD 5244, F-66860 Perpignan, France 9. CNR IAMC Sede Castellammare Golfo, I-91014 Castellammare Del Golfo, Italy 10. Univ Malta, Dept Biol, Msida 2080, Malta 11. Univ La Laguna, Fac Biol, Grp Invest BIOECOMAC, Dpto Biol Anim Ciencias Marinas, San Cristobal la Laguna 38206, Spain 12. Univ Alicante, Unidad Biol Marina, Dept Ciencias Mar & Biol Aplicada, E-03080 Alicante, Spain 13. Fdn IMC Int Marine Ctr, I-09072 Torregrande, Oristano, Italy 14. Grp Interet Sci GIS Posidonie, F-13288 Marseille 9, France (literal)
Titolo
  • Effects of no-take area size and age of marine protected areas on fisheries yields: a meta-analytical approach (literal)
Abstract
  • Marine protected areas (MPAs) are often promoted as tools for biodiversity conservation as well as for fisheries management. Despite increasing evidence of their usefulness, questions remain regarding the optimal design of MPAs, in particular concerning their function as fisheries management tools, for which empirical studies are still lacking. Using 28 data sets from seven MPAs in Southern Europe, we developed a meta-analytical approach to investigate the effects of protection on adjacent fisheries and asking how these effects are influenced by MPA size and age. Southern European MPAs showed clear effects on the surrounding fisheries, on the 'catch per unit effort' (CPUE) of target species, but especially on the CPUE of the marketable catch. These effects depended on the time of protection and on the size of the no-take area. CPUE of both target species and the marketable catch increased gradually by 2-4% per year over a long time period (at least 30 years). The influence of the size of the no-take area appeared to be more complex. The catch rates of the entire fishery in and around the MPA were higher when the no-take areas were smaller. Conversely, catch rates of selected fisheries that were expected to benefit most from protection increased when the no-take area was larger. Our results emphasize the importance of MPA size on its export functions and suggest that an adequate, often extended, time frame be used for the management and the evaluation of effectiveness of MPAs. (literal)
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