Applications of biocatalysis in fragrance chemistry: the enantiomers of alpha-, beta-, and gamma-irones (Articolo in rivista)

Type
Label
  • Applications of biocatalysis in fragrance chemistry: the enantiomers of alpha-, beta-, and gamma-irones (Articolo in rivista) (literal)
Anno
  • 2008-01-01T00:00:00+01:00 (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#doi
  • 10.1039/b801557k (literal)
Alternative label
  • Brenna E., Fuganti C., Serra S. (2008)
    Applications of biocatalysis in fragrance chemistry: the enantiomers of alpha-, beta-, and gamma-irones
    in Chemical Society reviews (Print)
    (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#autori
  • Brenna E., Fuganti C., Serra S. (literal)
Pagina inizio
  • 2443 (literal)
Pagina fine
  • 2451 (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#numeroVolume
  • 37 (literal)
Rivista
Note
  • ISI Web of Science (WOS) (literal)
Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#affiliazioni
  • CNR Istituto di Chimica del Riconoscimento Molecolare, I-20131 Milano, Italy Politecnico di Milano, Dipartimento Chimica, materiali ed ingegneria chimica, I-20131 Milan, Italy (literal)
Titolo
  • Applications of biocatalysis in fragrance chemistry: the enantiomers of alpha-, beta-, and gamma-irones (literal)
Abstract
  • The history of iris extracts, and of the isolation and enzyme-mediated synthesis of their odoriferous principle, the \"irones\", will be used to describe the improvement brought about by chemistry and biocatalysis in the development of natural fragrances. In particular, this tutorial review will discuss how the progress in the field of enzyme chemistry allowed the optimisation of accelerated procedures for the preparation of natural irone extracts, and the synthesis of all the ten isomers of irone, starting from commercial irone alpha. (literal)
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