http://www.cnr.it/ontology/cnr/individuo/prodotto/ID169916
Cytochalasins Z1, Z2 and Z3, three 24-oxa[14]cytochalasans produced by Pyrenophora semeniperda (Articolo in rivista)
- Type
- Label
- Cytochalasins Z1, Z2 and Z3, three 24-oxa[14]cytochalasans produced by Pyrenophora semeniperda (Articolo in rivista) (literal)
- Anno
- 2002-01-01T00:00:00+01:00 (literal)
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- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#autori
- Evidente A.; Andolfi A.; Vurro M.; Zonno M.C; Motta A.; (literal)
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- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#numeroVolume
- Rivista
- Note
- ISI Web of Science (WOS) (literal)
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#affiliazioni
- Antonio Evidente a, Anna Andolfi a, Maurizio Vurro b, Maria Chiara Zonno b, Andrea Motta c
aDipartimento di Scienze del Suolo, della Pianta e dell'Ambiente, Universita` di Napoli Federico II, Via Universita` 100, I-80055 Portici, Italy
bIstituto di Scienze delle Produzioni Alimentari del CNR, Viale L. Einaudi 51, I-70125 Bari, Italy
cIstituto di Chimica Biomolecolare del CNR, Comprensorio Olivetti, Edifico 70, Via Campi flegrei 34, I-80078 Pozzuoli, Italy (literal)
- Titolo
- Cytochalasins Z1, Z2 and Z3, three 24-oxa[14]cytochalasans produced by Pyrenophora semeniperda (literal)
- Abstract
- Three new cytochalasans, named cytochalasins Z1, Z2 and Z3, were isolated from the wheat culture of Pyrenophora semeniperda,
a fungus proposed to biologically control grass weeds. Other cytochalasins isolated from the same organic extract were identified as
the already known cytochalasins F, T, deoxaphomin and cytochalasins B, the latter being produced in very large amounts. All three
new cytochalasins were characterized as 24-oxa[14]cytochalasans by extensive use of NMR and MS techniques. Cytochalasins Z1
and Z2 proved to be structurally related to cytochalasin T, whereas cytochalasin Z3 was related to cytochalasin B. When assayed on
wheat and tomato seedlings, cytochalasin Z3, in comparison to the new cytochalasins, cytochalasin B, its 21,22-dihydroderivative,
cytochalasin F and deoxaphomin showed a remarkable ability to inhibit root elongation. The possibility of using these metabolites
in biological control strategies is discussed. (literal)
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