http://www.cnr.it/ontology/cnr/individuo/prodotto/ID139394
Biological Properties of Beer and Its Components Compared to Wine (Contributo in volume (capitolo o saggio))
- Type
- Label
- Biological Properties of Beer and Its Components Compared to Wine (Contributo in volume (capitolo o saggio)) (literal)
- Anno
- 2009-01-01T00:00:00+01:00 (literal)
- Alternative label
G. Iacomino, I. Tedesco, G. L. Russo. (2009)
Biological Properties of Beer and Its Components Compared to Wine
Academic Press Elsevier, Inc., London (Regno Unito) in Beer in Health and Disease Prevention, 2009
(literal)
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#autori
- G. Iacomino, I. Tedesco, G. L. Russo. (literal)
- Pagina inizio
- Pagina fine
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#titoloVolume
- Beer in Health and Disease Prevention (literal)
- Note
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#affiliazioni
- Istituto Scienze dell'Alimentazione (literal)
- Titolo
- Biological Properties of Beer and Its Components Compared to Wine (literal)
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#inCollana
- Beer in Health and Disease Prevention (literal)
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#isbn
- 978-0-12-373891-2 (literal)
- Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#curatoriVolume
- Victor R. Preedy (literal)
- Abstract
- Increasing evidence supports the health benefi ts of moderate
consumption of alcohol as part of a healthy lifestyle. Numerous
studies suggest that moderate drinking of beer is associated
with lower rates of cardiovascular disease, cancer and osteoporosis.
Recent researches in bioactive principles revealed
many notable properties of hop compounds. Scientifi c evidence
has accumulated over the last years pointing to the potential
anticancer activities of selected hop-derived beer constituents.
A generalized radical scavenging activity was described for most
beer polyphenolic components, and a protection against DNA
oxidative damage was reported. In this chapter, we will discuss
the potential chemopreventive role and helpful effects on
health of beer and its constituents compared to wine. (literal)
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