Sustainability of dairy farming system in Tuscany in a changing climate (Articolo in rivista)

Type

• Prodotto della ricerca (Classe)
• Articolo in rivista (Classe)

Label

• Sustainability of dairy farming system in Tuscany in a changing climate (Articolo in rivista) (literal)

Anno

• 2009-01-01T00:00:00+01:00 (literal)

Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#doi

• 10.1016/j.eja.2009.05.001 (literal)

Alternative label

• Moriondo, M.; Pacini, C., Trombi, G., Vazzana, C., Bindi, M. (2009)
  Sustainability of dairy farming system in Tuscany in a changing climate
  in European journal of agronomy
  (literal)

Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#autori

• Moriondo, M.; Pacini, C., Trombi, G., Vazzana, C., Bindi, M. (literal)

Pagina inizio

• 80 (literal)

Pagina fine

• 90 (literal)

Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#numeroVolume

• 32:1 (literal)

Rivista

• European journal of agronomy (Rivista)

Note

• Google Scholar (literal)
• ISI Web of Science (WOS) (literal)
• Scopus (literal)

Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#affiliazioni

• M. Bindi, C. CVazzana, G. Trombi DiPSA-University of Florence, P.le delle Cascine 18, Firenze 50145 (FI), Italy (literal)

Titolo

• Sustainability of dairy farming system in Tuscany in a changing climate (literal)

Abstract

• It is widely accepted that our climate is changing due to the increasing atmospheric concentrations of the 'greenhouse gases', and these changes may exercise strong impacts on different economic sectors. In particular for agricultural systems, such a change may have significant impacts on crop yield, cattle breeding and related management practices. Accordingly, the economic viability of agricultural production systems in future scenarios is a main concern especially for policy-making purposes. Up until now, the impact of climate change on agriculture has focused on change in crop yield, whereas a 'holistic' approach, considering both benefits (in terms of direct economic income) and detrimental environmental impacts of agricultural practices (soil loss, nitrogen leaching, water balance) has not been considered. On these premises, the objective of the present article was to assess agricultural sustainability on a farm level in Tuscany (central Italy) under the climate change regime, considering both conventional and organic farming systems (CFS and OFS, respectively). In particular, an ecological-economic optimisation model was run for both the present and future scenarios to perform an integrated assessment of sustainability of CFS and OFS on the case-study farm. (literal)

Prodotto di

• Sviluppo rurale, occupazione ed identità culturale (AG.P04.030.001) (Modulo)
• Dinamica dei sistemi agro-forestali; vulnerabilità, adattamento, mitigazione (AG.P04.029.001) (Modulo)
• Institute for biometeorology (IBIMET) (Istituto)

Autore CNR

• MARCO MORIONDO (Unità di personale interno)

Incoming links:

Prodotto

• Institute for biometeorology (IBIMET) (Istituto)
• Dinamica dei sistemi agro-forestali; vulnerabilità, adattamento, mitigazione (AG.P04.029.001) (Modulo)
• Sviluppo rurale, occupazione ed identità culturale (AG.P04.030.001) (Modulo)

Autore CNR di

• MARCO MORIONDO (Unità di personale interno)

Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#rivistaDi

• European journal of agronomy (Rivista)