Contribution of phaseolin to the nutritional properties of common bean seeds. (Abstract/Poster in convegno)

Type

• Prodotto della ricerca (Classe)
• Abstract/Poster in convegno (Classe)

Label

• Contribution of phaseolin to the nutritional properties of common bean seeds. (Abstract/Poster in convegno) (literal)

Anno

• 2004-01-01T00:00:00+01:00 (literal)

Alternative label

• Carbonaro M., Campion B., Sparvoli F., Bollini R.. (2004)
  Contribution of phaseolin to the nutritional properties of common bean seeds.
  in Legumes for the benefit of agriculture, nutrition and the environment: their genomics, their products, and their improvement', Dijon
  (literal)

Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#autori

• Carbonaro M., Campion B., Sparvoli F., Bollini R.. (literal)

Http://www.cnr.it/ontology/cnr/pubblicazioni.owl#note

• Conference 'Legumes for the benefit of agriculture, nutrition and the environment: their genomics, their products, and their improvement' to be held in Dijon (France) from 7 to 11 June 2004, as both the 5th European Conference of Grain Legumes and the 2nd International Conference of Legume Genomics and Genetics (literal)

Titolo

• Contribution of phaseolin to the nutritional properties of common bean seeds. (literal)

Prodotto di

• Institute of agricultural biology and biotechnology (IBBA) (Istituto)

Autore CNR

• ROBERTO BOLLINI (Unità di personale interno)
• FRANCESCA SPARVOLI (Unità di personale interno)

Incoming links:

Prodotto

• Institute of agricultural biology and biotechnology (IBBA) (Istituto)

Autore CNR di

• FRANCESCA SPARVOLI (Unità di personale interno)
• ROBERTO BOLLINI (Unità di personale interno)